Celebration Cakes

At Dignita we create delicious cakes and slices, with interesting flavours and textures. Everything is carefully made from scratch by our pastry chefs and there are options for people with allergies and vegans.

Would you like to have a Dignita cake at home or at the office? Check our selection below to see the different options. Cakes are available in two sizes: for 6-8 people (small), and for 10-12 people (large) depending on the cake. Cakes can be picked up at one of our restaurants 24 hours after you have placed your order.

Orders can be placed via the order widget on our website, or call to one of our restaurants. At this time it is unfortunately not possible to deliver cakes.

Order now:

Dignita Vondelpark  Dignita Hoftuin  Dignita Westerpark

Our cakes

Apricot Cheesecake – small & large

A fresh & lively New York baked cheesecake. We’ve combined a creamy and fresh apricot and lemon thyme filling with a crunchy biscuit base . Finished with a layer of poached apricot.

Allergens: gluten, dairy, eggs


Dutch Apple Pie – small & large

Our apple pie tastes homemade, because it is! We make our own crumbly sweet short pastry & use fresh Goudreinet apples combined with lemon and traditional dutch spices such as cloves and cinnamon to produce a sweet yet tart filling.  We finally finish it off with a crumble topping which gives a lovely crunchy texture to every bite.

Allergens: gluten, dairy, eggs


Classic Carrot Cake – small & large

One of our best sellers! We use the sweetness of pineapple with freshly grated carrots & spices to produce this fluffy and moist creation. To top it off, we ice our carrot cake with a traditional vanilla cream cheese icing and garnish with colourful dried fruits and seeds. Nut allergy friendly!

Allergens: gluten, dairy, eggs


Celebration Cake

A classic three-tier cake to celebrate any occasion. Topped with fresh flowers. Choose between:

  • Red Velvet: Naturally coloured sponge cake layered with fluffy cream cheese icing and a hint of plum & elderflower.
  • Moist Devil’s Food Chocolate cake layered with a salted chocolate buttercream

Allergens: gluten, dairy, eggs


Chocolate Fantasy Mousse Cake – small

Seven decadent layers make up this beautiful creation. A sable pastry base made with crunchy smoked almonds & chocolate, topped with a layer of caramel, chocolate sponge and the silkiest chocolate mousse. Finally coated in dark chocolate & topped with whipped chocolate ganache. Not for the faint hearted!

Allergens: gluten, dairy, eggs, nuts


Vegan Strawberry & Rhubarb Mousse Cake – small & large

A vegan gluten free sponge, layered vanilla, strawberry and rhubarb  filling, topped with a strawberry rhubarb confit and fresh strawberries.

Allergens: nuts


Raspberry Chipolata 

Our modern twist on the classic flavours and layering of a Chipolata cake.

We’ve combined layers of delicate almond sponge with a raspberry confit. Finally decorated with fresh raspberries & enclosed in a layer of thin marzipan.

Allergens: gluten, dairy, eggs, nuts


Welcome to Dignita!

Book a table on the terrace at one of our restaurants.
Please note HOFTUIN location is closed on Saturday 18 and Sunday 19 September due to the opening of the ‘Namenmonument’. On Friday 17 and Monday 20 September HOFTUIN is open from 1 pm until 6 pm)
Westerpark and Vondelpark are open!

Vondelpark reserverenHoftuin reserverenWesterpark reserveren